Beff and Veal Cabage Rolls Frozen

$10.50

Premium, savory cabbage rolls stuffed with a tender and flavorful filling of high-grade beef, veal, rice, fried onions, and carrots. Ideal for slow simmering in your favorite sauce.

Ingredients and Composition

  • Boiled white cabbage (34%)
  • Boiled rice groats (25%)
  • Deveined beef of the highest grade (13%)
  • Deveined veal of the highest grade (10%)
  • Fried onions (8%)
  • Fried carrots (8%)
  • Refined sunflower oil
  • Salt
  • Ground black pepper

Allergen Warning: Allergens are highlighted in bold in the ingredient list. (None listed).

Weight: 1 lb.

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    Frozen Beef and Veal Cabbage Rolls (Holubtsi)

    Premium, savory cabbage rolls stuffed with a tender and flavorful filling of high-grade beef, veal, rice, fried onions, and carrots. Ideal for slow simmering in your favorite sauce.

    Ingredients and Composition

    • Boiled white cabbage (34%)
    • Boiled rice groats (25%)
    • Deveined beef of the highest grade (13%)
    • Deveined veal of the highest grade (10%)
    • Fried onions (8%)
    • Fried carrots (8%)
    • Refined sunflower oil
    • Salt
    • Ground black pepper

    Allergen Warning: Allergens are highlighted in bold in the ingredient list. (None listed).

    Cooking Instructions (Simmering Method)

    1. Fry a finely chopped onion for 2–3 minute in a pan with vegetable oil or butter.
    2. Add 2 finely diced carrots and fry for a further 5–7 minutes.
    3. Mix together 4 tbsps sour cream with 1 tbsp tomato puree and add the cabbage rolls to the pan.
    4. Add water to cover the rolls, place lid on the pan and leave to simmer over a low heat for 40 minutes from defrosted or for 2 hours from frozen.

    ⚠️ Important: Do not refreeze once thawed.

    Storage & Shelf Life

    • Shelf Life: The date of shelf life not to exceed the 90 days from the date of manufacturing.
    • Storage Temperature: Store at a temperature not exceeding 0 F.
    • Transportation Tip: In the summer, carrying in thermal packs is recommended.

    Nutritional Information (Per 100 g)

    Component Value
    Energy Value 485 kJ / 116 kcal
    Total Fat 5.7 g
    — Saturated Fat 1.7 g
    Carbohydrates 11 g
    — Sugars 1.9 g
    Protein 5.1 g
    Dietary Fiber 1.3 g
    Salt 1.1 g

     

    Weight: 1 lb.

    Weight

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