Turkey Cutlet Frozen

Frozen Turkey Meat Cutlets

Tender and flavorful cutlets made with turkey meat, fresh onion, and corn grits, perfect for baking or frying. A great source of lean protein for a quick meal.

Ingredients and Composition

• Turkey meat (64.17%)
• Wheat loaf (16.80%)
• Fresh onion (9.71%)
• Corn grits (6.31%)
• Chicken eggs (2.43%)
• Table salt (0.49%)
• Ground black pepper (0.10%)

Cooking Instructions

Choose your preferred cooking method:

1. Frying: Fry the frozen cutlets in vegetable oil (or butter) in a preheated pan, covered, over low heat, turning periodically until cooked through.
2. Baking: Place the cutlets in a preheated oven at 356 F and bake for approximately 20 minutes.

Storage & Shelf Life

• Shelf Life: 90 days.
• Storage Temperature: Store at a temperature not exceeding 0 F.
• Transportation Tip: During warmer seasons, we recommend using a thermal bag for transport to maintain product quality.

Nutritional Information (Per 100 g)

Weight: 1 lb.