A classic Ukrainian sweet treat! These varenyky are filled with tart, quickly-frozen cherries, wrapped in tender dough. Perfect for dessert or a sweet brunch.
Premium chicken cutlets stuffed with a rich filling of 72% butter and Cheddar cheese, coated in crispy breadcrumbs. A quick meal that bakes or fries beautifully.
Ingredients and Composition
Chicken fillet (51.09%)
Ground pork lard (15.33%)
Butter 72% (8.78%)
Cheddar cheese (8.78%)
Breadcrumbs (8.70%)
Chicken eggs (4.35%)
Fresh herbs (2.40%)
Table salt (0.58%)
Ground black pepper (0.09%)
Allergen Warning: Contains Milk (Butter, Cheese), Wheat (Gluten/Breadcrumbs), and Eggs
Traditional, flavorful cutlets made with a blend of chicken and deboned pork, pork lard, and onion, coated in breadcrumbs. Excellent for frying or baking.
Ingredients and Composition
Chicken (19.74%)
Deboned pork (19.74%)
Pork lard (16.92%)
Wheat loaf (12.31%)
Filtered drinking water (12.31%)
Bulb onion (7.52%)
Breadcrumbs (4.23%)
Chicken eggs (2.35%)
Table salt (0.94%)
Ground black pepper (0.19%)
Allergen Warning: Contains Wheat (Gluten) and Eggs.
Classic dumplings filled with a savory blend of chicken fillet and semi-fat pork, seasoned with onion and black pepper. Quick and easy to boil for a satisfying meal.
Fun, naturally coloured dumplings filled with tender chicken fillet, onion, and black pepper. The dough is coloured using natural vegetable juices (beetroot, carrot, spinach).
Tender, bite-sized meatballs made from high-grade veal and enriched with quail eggs. Specially formulated for children, these meatballs are perfect for easy baking.
Traditional, hearty cabbage rolls stuffed with a savory filling of semi-fat pork, rice, fried onions, and carrots. Perfect for slow simmering in a rich sauce.
Ingredients and Composition
Boiled white cabbage (38%)
Boiled rice groats (25%)
Semi-fat deveined pork (19%)
Fried onions (8%)
Fried carrots (8%)
Refined sunflower oil
Salt
Ground black pepper
Allergen Warning: Allergens are highlighted in bold in the ingredient list. (None listed).
Savory and rich, these classic pierogi are filled with tender, half-fat boiled pork, complemented by fried onion and seasoning. A quick and satisfying meal for meat lovers.
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